{"id":"18da6dba-2943-4854-b561-cd87339b1441","companyId":"54e3ba15-65ea-4ae1-8b0b-252104273077","modelName":"PAZZI Pizza Robot","slug":"pazzi-pizza-robot","description":"PAZZI (France) operates a fully autonomous pizza-making system that handles dough shaping, sauce and topping application, baking, slicing, and boxing without human intervention, using integrated robot arms in a compact kiosk-scale unit of approximately 45 square meters. The system produces up to 80 pizzas per hour with a per-pizza preparation time of approximately 45 seconds and has been deployed in commercial locations in Paris. PAZZI won the 2022 FoodTech Innovation Award and the 2025 World Catering Technology Award.","formFactor":"kitchen_robot","maturityStage":null,"lifecycleState":"active","supersededByModelId":null,"specs":{"footprint_sqm":"45","time_per_pizza_sec":"45","throughput_pizzas_per_hour":"80"},"manufacturerSerial":null,"reviewStatus":"reviewed","sources":[{"url":"https://www.pazzipizza.com/","label":"PAZZI | The Future of Automated Pizza","title":"PAZZI | The Future of Automated Pizza","mediaType":"article"},{"url":"https://thespoon.tech/pazzi-opens-robotic-pizza-restaurant-in-paris/","label":"Pazzi Opens Robotic Pizza Restaurant in Paris","title":"Pazzi Opens Robotic Pizza Restaurant in Paris","mediaType":"article"}],"aliases":[],"collisionRisk":"low","reviewNote":null,"manufacturerTermForTeleop":null,"keyFacts":[{"label":"Footprint","value":"45 square meters"},{"label":"Operating speed","value":"45 seconds per pizza"},{"label":"Throughput","value":"80 pizzas per hour"},{"label":"Autonomy level","value":"fully autonomous pizza-making system"}],"createdAt":"2026-06-27T21:36:08.559Z","updatedAt":"2026-06-28T16:50:58.560Z","jsonLd":{"@context":"https://schema.org","@type":"Product","@id":"https://registry.deploy.report/models/pazzi-pizza-robot","url":"https://registry.deploy.report/models/pazzi-pizza-robot","name":"PAZZI Pizza Robot","description":"PAZZI (France) operates a fully autonomous pizza-making system that handles dough shaping, sauce and topping application, baking, slicing, and boxing without human intervention, using integrated robot arms in a compact kiosk-scale unit of approximately 45 square meters. The system produces up to 80 pizzas per hour with a per-pizza preparation time of approximately 45 seconds and has been deployed in commercial locations in Paris. PAZZI won the 2022 FoodTech Innovation Award and the 2025 World Catering Technology Award.","identifier":"18da6dba-2943-4854-b561-cd87339b1441","category":"kitchen_robot","publisher":{"@id":"https://deploy.report/#organization"}},"framework_metadata":{"framework_schema_version":"0.1.0","verification_status":"verified","maturity_stage":null,"lifecycle_state":"active","architectural_position":{"cohort":"kitchen_robot","sub_cohorts":[]},"within_cohort_verified_vs_claimed_pair":null,"cap_flags":[],"verification_depth":{"sources_count":2,"primary_source_types":[]}}}